Marsatta 4 Piece Signature Collection

Four handcrafted bonbons. One unforgettable box.

Somewhere between late nights, strong coffee, cocoa dust in the air, and a refusal to make ordinary chocolate...

This happened.

The Marsatta Signature Collection brings together four handcrafted bonbons that showcase what Marsatta Chocolate is all about: bold flavors, craftsmanship, and experiences worth talking about.

Triple Dark

Not one chocolate. Not two. Three.

Three different cacao percentages blended together to create one magnificent Triple Dark ganache filled bonbon. Deep, layered, rich, and designed for those who believe chocolate should actually taste like chocolate.

Pacific Ocean Salted Caramel

Almost like a yin and yang.

Sweet meets savory. Smooth caramel meets hand harvested Pacific Ocean salt collected by Chef Jeffray in Carpinteria, California. The result is an exceptional salted caramel experience that refuses to be ordinary.

Meyer Lemon

California sunshine in bonbon form.

Made with local California lemons, this bonbon delivers a bright citrus experience that almost feels like lemon meringue pie. The Meyer lemon is that good.

Rare Mocha

Some things are better left mysterious.

The origin of this rare coffee remains undisclosed for now, but what we can tell you is this: chocolate and rare coffee come together to create a mocha ganache designed to brighten your moments.

Handcrafted in Los Angeles.

Life is short.

Eat better chocolate.